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A person is pouring NONA Vegan sauce into a bowl of macaroni.

Earlier this month, government and business leaders from around the world met in Glasgow for COP26 to renew their commitment…

The impacts of COVID-19 on workplace inclusion

It has been one year since the World Health Organization declared the COVID-19 virus a global pandemic. The introduction of…

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Sprott School of Business launches initiative to help organizations through the COVID-19 crisis

In light of the difficult waters facing businesses and non-profit organizations as a result of COVID-19, Carleton University’s Sprott School…

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